{"id":8001,"date":"2019-04-05T21:35:37","date_gmt":"2019-04-05T20:35:37","guid":{"rendered":"https:\/\/avinova.cat\/pintada-con-fruta\/"},"modified":"2019-04-05T21:35:37","modified_gmt":"2019-04-05T20:35:37","slug":"pintada-con-fruta","status":"publish","type":"post","link":"https:\/\/avinova.cat\/es\/pintada-con-fruta\/","title":{"rendered":"Pintada con fruta"},"content":{"rendered":"<p><strong>Ingredientes:<\/strong><\/p>\n<p>1 pintada de 1,4-1,7Kg cortada en dados<br \/>\n4 rodajas de pi\u00f1a<br \/>\n\u00bd vaso peque\u00f1o de jugo de pi\u00f1a<br \/>\n4 cucharadas de co\u00f1ac<br \/>\n1 naranja<br \/>\n1 lim\u00f3n<br \/>\nHierbas para el caldo: cebolla, zanahoria, nabo, apio, etc.<br \/>\nAceite, sal y pimienta<\/p>\n<p><strong>Elaboraci\u00f3n:<\/strong><\/p>\n<p>Poner en un cazo \u00bd litro de agua con la carcasa, el cuello y la molleja de la pintada junto con las hierbas para el caldo. Dejar hervir durante 30 min y reservar el caldo.<br \/>\nSalpimentar la pintada, rociarla con el jugo de lim\u00f3n y saltear con aceite. Posteriormente hay que flambear con el brandy, a\u00f1adir \u00bc de litro de caldo, el jugo y las rodajas de la pi\u00f1a y la naranja en gajos, y dejar que hierva a fuego suave hasta que la pintada quede tierna.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Ingredientes: 1 pintada de 1,4-1,7Kg cortada en dados 4 rodajas de pi\u00f1a \u00bd vaso peque\u00f1o de jugo de pi\u00f1a 4 cucharadas de co\u00f1ac 1 naranja 1 lim\u00f3n Hierbas para el caldo: cebolla, zanahoria, nabo, apio, etc. Aceite, sal y pimienta Elaboraci\u00f3n: Poner en un cazo \u00bd litro de agua con la carcasa, el cuello y [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"site-sidebar-layout":"default","site-content-layout":"default","ast-site-content-layout":"default","site-content-style":"default","site-sidebar-style":"default","ast-global-header-display":"","ast-banner-title-visibility":"","ast-main-header-display":"","ast-hfb-above-header-display":"","ast-hfb-below-header-display":"","ast-hfb-mobile-header-display":"","site-post-title":"","ast-breadcrumbs-content":"","ast-featured-img":"","footer-sml-layout":"","theme-transparent-header-meta":"default","adv-header-id-meta":"","stick-header-meta":"default","header-above-stick-meta":"","header-main-stick-meta":"","header-below-stick-meta":"","astra-migrate-meta-layouts":"default","ast-page-background-enabled":"default","ast-page-background-meta":{"desktop":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"tablet":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"mobile":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""}},"ast-content-background-meta":{"desktop":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"tablet":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"mobile":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""}},"footnotes":""},"categories":[193],"tags":[],"class_list":["post-8001","post","type-post","status-publish","format-standard","hentry","category-recetas-de-aves"],"acf":[],"_links":{"self":[{"href":"https:\/\/avinova.cat\/es\/wp-json\/wp\/v2\/posts\/8001","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/avinova.cat\/es\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/avinova.cat\/es\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/avinova.cat\/es\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/avinova.cat\/es\/wp-json\/wp\/v2\/comments?post=8001"}],"version-history":[{"count":0,"href":"https:\/\/avinova.cat\/es\/wp-json\/wp\/v2\/posts\/8001\/revisions"}],"wp:attachment":[{"href":"https:\/\/avinova.cat\/es\/wp-json\/wp\/v2\/media?parent=8001"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/avinova.cat\/es\/wp-json\/wp\/v2\/categories?post=8001"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/avinova.cat\/es\/wp-json\/wp\/v2\/tags?post=8001"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}